Chardonnay Doc Collio - Komjanc Alessio
€16.40
In stock and ready for delivery
Vintage: 2023
Pairing: Fish-based appetizers, mushroom-based appetizers
Alcohol: 13,5-14,5%Vol.
Pairing: Fish-based appetizers, mushroom-based appetizers
Alcohol: 13,5-14,5%Vol.
Product sheet
| Wine type | White Wine |
|---|---|
| Bottle size | 0.75 |
| Serve at | 10-12°C. |
| Sulfites | Contiene solfiti |
| Soil composition | Marly and arenaceous. |
|---|---|
| Grape yield | 6000 kg / ha. |
| Platation density | 4000 plants / ha. |
| Platation year | 1993-2003. |
| Harvest time | 2nd decade of September. |
| Harvest technique | Manual. |
| Vinification technique | First the grapes undergo a soft pressing (crushing and destimming) and then follows the traditional vinification for white wines at controlled temperature in stainless steel tanks. |
Other curiosities
Fine and elegant wine with perfumes reminiscent of fruit yellow flesh.